

Josdale 100% Grass Fed Black Angus Girello (Eye Round) | $26.99kg
Lean, clean, and full of natural beef flavour, Josdale Grass Fed Black Angus Girello (Eye Round) is a versatile cut prized for its fine grain and versatility. Sourced from premium Black Angus cattle grazing the lush pastures of Gippsland, Victoria, this cut delivers a pure grass-fed taste with a firm yet delicate texture — ideal for lighter meals and classic preparations.
Josdale partners with trusted, accredited farmers to raise 100% grass-fed Black Angus cattle, free from added antibiotics and hormone growth promotants. Every cut is fully traceable from farm to plate and processed under strict Aus-Meat standards, ensuring consistent quality and integrity you can trust.
Girello is perfect for roast beef, carpaccio, bresaola-style curing, homemade beef jerky, or slicing thin for stir-fries and sandwiches. It shines when cooked gently and sliced against the grain.
Butcher’s tip: Roast to medium-rare, rest well, and slice thinly — overcooking will dry this lean cut, but handled with care it delivers exceptional flavour.
Key Features:
-
100% Grass Fed Black Angus beef
-
Naturally lean with fine grain texture
-
Raised on Gippsland’s premium pastures
-
No added hormones or antibiotics
-
Fully traceable & farm assured
-
Ideal for roasting, slicing, curing & meal prep
- Great for homemade jerky
For clean flavour and versatile cooking, add Josdale Grass Fed Girello to your cart today and enjoy premium Australian beef raised the natural way.

Product Information
Product Information
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Shipping & Returns
Description
Lean, clean, and full of natural beef flavour, Josdale Grass Fed Black Angus Girello (Eye Round) is a versatile cut prized for its fine grain and versatility. Sourced from premium Black Angus cattle grazing the lush pastures of Gippsland, Victoria, this cut delivers a pure grass-fed taste with a firm yet delicate texture — ideal for lighter meals and classic preparations.
Josdale partners with trusted, accredited farmers to raise 100% grass-fed Black Angus cattle, free from added antibiotics and hormone growth promotants. Every cut is fully traceable from farm to plate and processed under strict Aus-Meat standards, ensuring consistent quality and integrity you can trust.
Girello is perfect for roast beef, carpaccio, bresaola-style curing, homemade beef jerky, or slicing thin for stir-fries and sandwiches. It shines when cooked gently and sliced against the grain.
Butcher’s tip: Roast to medium-rare, rest well, and slice thinly — overcooking will dry this lean cut, but handled with care it delivers exceptional flavour.
Key Features:
-
100% Grass Fed Black Angus beef
-
Naturally lean with fine grain texture
-
Raised on Gippsland’s premium pastures
-
No added hormones or antibiotics
-
Fully traceable & farm assured
-
Ideal for roasting, slicing, curing & meal prep
- Great for homemade jerky
For clean flavour and versatile cooking, add Josdale Grass Fed Girello to your cart today and enjoy premium Australian beef raised the natural way.





















